a spoonful of comfort … todays soup creation 16.-
lambs lettuce salad, forest mushrooms, bio egg, air-cured bacon 19.-
aletsch raclette, potatoes, pickles, mushrooms 15.-
croque madame, winter truffles from perigord 28.-
angus-beef-tartare, sourdough toast 80g 32.-
caesar salad, walliser air dried meats, 26.-

Dim Sum … handmade by our good friends at Choisy 20.-
with our X.O chili sauce and soy sauce

Ha Gau … steamed : prawn … 4 pieces
Kai Gao … steamed : chicken … 4 pieces
Xialong Bao … steamed : pork with bouillion. … 4 pieces
Sui Mai … steamed : beef. … 4 pieces
Vegi Gao …. steamed : vegetables. … 4 pieces
Wor Tip …. panfried : duck … 4 pieces
Wan Ton … crispy fried : prawns. … 4 pieces
Frühlingsrollen …. crispy fried : vegetables. … 4 pieces

tagliolini, Schlössli prawns « aglio olio e peperoncini » 28.- / 48.-
spaghetti alla chitarra, veal-ragu, aged sbrinz 26. / 44.-
skrei cod fillet, cabbage, lentils, mustard-dill sauce 48.-
alpstein chicken, vadouvan curry spices, paratha 48.-
angus beef entrecote , herb & roast onion-butter, pommes frites 58.-
local veal, forest mushrooms, winter truffle sauce, spätzle 64.-
ooOOOoo

selection of cheese from our cellar 25.-
felchlin 65 % dark chocolate mousse. 16.-
affogato … your choice ice cream + espresso 12.- with a shot 18.-
white chocolate crème brûlée, apricot-compote 16.-
« germknödel » … steamed plum jam dumpling, vanilla sauce 15.-
homemade ice cream per scoop 5.-
vanilla / chocolate / espresso / matcha / pistachio
homemade sorbet per scoop 5.-
raspberry / apricot / pear / lemon / mandarin